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The Botanical Alphabet
by PiccoloThe Botanical Alphabet is a gardening and typography project in which for each plant, chosen from among the most beautiful of the entire world's fl...
View full detailsAlpine Strawberry Baron von Solemacher
by PiccoloThe Baron von Solemacher alpine strawberry is an antique German variety that yields dainty clusters of deep red, sweet and juicy berries, which can...
View full detailsCatnip Nepeta
by PiccoloThe name ?Nepeta? is derived from the Etrurian city of Neptic, where, historically, this catnip plant is thought to have grown extensively. In Fran...
View full detailsRoman Chamomile
by PiccoloRoman Chamomile is a perennial, small and creeping plant with daisy-like flowers. The plant has a wonderful, sweet, fruity scent and is commonly us...
View full detailsWildfire/Wasabi Wild Rocket
by PiccoloWildfire/Wasabi is a perennial variety of Wild Rocket, with deep green, serrated foliage that makes an attractive garnish for any dish and mesclun-...
View full detailsMrs Burns Lemon Basil
by PiccoloMrs. Burns? Lemon Basil is a legendary heirloom plant that has been grown since the 1920s, when it was owned by Mrs. Clifton of Carlsbad, New Mexic...
View full detailsThai Basil
by PiccoloThai Basil (Ocimum basilicum var. thyrsiflora) is a spicy, anise-liquorice flavoured basil, which is also known as horapa in the Thai language. Wit...
View full detailsMoroccan Spearmint
by PiccoloMoroccan Mint (Mentha spicata var. crispa) is a pretty, compact variety of mint that looks good in your garden and can be used to flavour food, mak...
View full detailsNasturtium Blue Pepe
by PiccoloNasturtium Blue Pepe is a unique European variety bred specifically for culinary use. The name is derived from its wonderful steel-blue leaves with...
View full detailsShiso Red and Green Mix
by PiccoloShiso, also known as ?Japanese Basil?, raises a question with all who taste it: is it a basil or a mint? Neither one nor the other, Shiso has a uni...
View full detailsBlue & White Flowered Mix Borage
by PiccoloBorage, also known as starflower, is an edible ornamental and medical plant, the praises of which have been sung by some of the most famous herbali...
View full detailsErfurter Orangefarbige Calendula
by PiccoloErfurter Orangefarbige is a variety of calendula bred specifically for its medicinal virtues. Although the whole plant has long been used as a culi...
View full detailsParis Market Carrot
by PiccoloThe Paris Market carrot, also known as Tonda di Parigi or March? de Paris, is a round heirloom variety from the 19th century. This ancient French r...
View full detailsSlim Jim Eggplant
by PiccoloSlim Jim is a terrific dwarf aubergine variety from Italy ? an award-winning all-rounder in the patio vegetable category. Its dark-purple foliage a...
View full detailsTaiyo Sunflower
by PiccoloWhen you think of a sunflower, you think of Taiyo (sun in Japanese), a Japanese heirloom with a tall, powerful central stem that produces large, da...
View full detailsCommon Peppermint
by PiccoloMentha x piperita is a natural hybrid of Mentha spicata and Mentha aquatica. Its dark, green leaves have a characteristic sweetish, strong scent an...
View full detailsLemon Balm
by PiccoloQuedlinburger Niederliegende is higher in essential-oil content than other lemon balms. The list of reasons to love and grow lemon balm is endless ...
View full detailsBlack Cumin Nigella
by PiccoloNigella, also known as Black Cumin, is an annual, flowering plant native to Asia and the Middle East. Its wispy, elegant, blue flowers look stunnin...
View full detailsCommon Wormwood (Absinthe)
by PiccoloArtemisia, named after the ancient Greek goddess Artemis, is a herbaceous perennial plant with silvery-green leaves, famously known as the main ing...
View full detailsGigante d'Italia Parsley
by PiccoloParsley Gigante d?Italia is a deep green, broad-leaved plant, with strong stalks, a fresh, slightly spicy aroma and a tangy-sweet flavour. Also kno...
View full detailsTiny Tim Tomato
by PiccoloWhen it comes to dwarf-type tomatoes, Tiny Tim is a reference point for the category, with a pedigree that dates back to 1800.? Interest in dwarf t...
View full detailsHoly Green Basil
by PiccoloOcimum tenuiflorum (also Ocimum sanctum), commonly known as holy basil, or Tulsi, is an aromatic perennial plant native to the Indian subcontinent ...
View full detailsCommon Anise
by PiccoloAnise is native to the eastern Mediterranean and is one of the oldest known spice plants, used both for culinary and medicinal purposes, thanks to ...
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